Description
German / Bohemian Pilsners, all lager styles, German bocks and more
Bohemian Lager Mangrove Jack
Bohemian Lager Mangrove Jack
M84
Species : Lager
Fermentation Temp Range (°F) : 50-59
Apparent Attenuation Range (%) : High
Flocculation : High
Alcohol Tolerance : Medium
Pitching/Fermentation : A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.
Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more
Attenuation: High
Flocculation: High
Usage Directions: Sprinkle 2 sachets directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).
Storage Recommendations: Store in the fridge
Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more
Attenuation: High
Flocculation: High
Usage Directions: Sprinkle 2 sachets directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).
Storage Recommendations: Store in the fridge
Notes : A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.
Best Styles : German / Bohemian Pilsners, all lager styles, German bocks and more
Looking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution : White Labs 830, Wyeast 2124
Dry Yeast Substitution : Diamond
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