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Really good beer, I usually find a way to screw something up. This batch turned out great despite my lack of brewing skills.
My go to for my Tripels - def do a 2500ml starter or you can double pitch. Flawless. Everyone loves Wyeast over the WLP.
I was surprised this batch was good to start drinking as soon as kegged, didn't have to settle or age, unusual for a high gravity beer, I'm assuming this specific yeast had a lot to do with that. Note: used with Brewers Best Belgian Trippel, compares in this combination to New Belgium Trippel.