WLP672 Lactobacillus Brevis - White Labs Yeast

Item Number: 82-672

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Sale price$9.99
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Only 5 units left!Eligible for Fast & Free Delivery

Description

White Labs 672 Lactobacillus Brevis


Lactobacillus brevis is a rod-shaped bacteria used for souring beers. Typically produces more lactic acid than Lactobacillus delbrueckii. Great addition to any souring program!!!


* Pitchable
* Attenuation: 80%
* Flocculation: N/A
* Ferments best between N/A
* Alcohol Tolerance: N/A

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