Description
Super Strength Cake Batter Flavoring
LorAnn's flavors can be used to add or enhance flavor and aroma of your beer, wine, cider, or mead. Use up to 2 drams for 5-6 gallons. We recommend adding the flavor to taste during secondary fermentation. However, the flavor can be added anytime during fermentation, kegging, or bottling.
See our full offering of LorAnn Flavorings here.
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