- Total Batch Size: 5 Gallons
- Recipe Type: Partial Mash
- Approx. Original Gravity: 1.093
- Total Boil Time: 60 min.
- Anticipated IBU: 90-100
- 6.6 lbs. Liquid Malt Extract: Light
- 3.3 lbs. Liquid Malt Extract: Amber
- 2 lbs. Amber Dried Malt Extract
- 1.00 oz. Pelletized Chinook Hops (60 min. Boil Time)
- 1.00 oz. Pelletized Centennial Hops (45 min. Boil Time)
- 1.00 oz. Pelletized Cascade Hops (10 min. Boil Time)
The above is only a listing of the homebrewing ingredients. This is a "partial mash" style of beer recipe. To make this beer recipe you will need to follow the Partial Mash Directions.