Wonderland Stout All Grain Recipe
A big and bold stout, made with over 11 pounds of malt. The English Ale yeast finishes this stout dry with a residual sweetness but remains easy drinking for a high gravity beer.
Yield: 5 Gallons
Original Gravity: 1.070
Final Gravity: 1.018
Color / SRM : 36
Alcohol by Volume: 6.78%
IBU (anticipated, alpha acids can fluctuate): 28.97
Specialty Grains: Special Roast, Flaked Oats, Roasted Barley
Hops: 7 HBUs
Recipe Includes: Base Malt Grain, Specialty Grains & Hops
View The Wonderland Stout All Grain Recipe Instructions here.
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