Saison Du Mont Recipe Kit

Item Number: k99-3178

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Description

Big Brew 2009
Saison Du Mont Recipe Kit

Saisons are sturdy farmhouse ale that was traditionally brewed in the winter, to be consumed throughout the summer months. Saison Du Mont is a Belgian-style Saison developed by a truly special homebrewer, Dave Levonian. Dave was a long time member of QUAFF, a homebrew club in San Diego. Unfortunately, Dave lost a short battle with cancer at the age of 39. Though Dave had a short life, he has left an indelible mark on the homebrewing community in southern California. Dave's Saison recipes have been brewed by Ballast Point Brewery for the 2008 Great American Beer Festival Pro-Am Competition, and by the Lost Abbey Brewery for one of the commemorative beers for the 2009 National Homebrewers Conference.

Yield : 5 Gallons
Original Gravity : 1.056
Final Gravity : 1.008
Color / SRM : Golden
Alcohol by Volume : 6.30%
IBU (anticipated, alpha acids can fluctuate) : 21

Specialty Grains : Vienna, Flaked Wheat, Flaked Oats
Hops : Hallertau

Recipe Includes : Liquid Malt, Specialty Grains & Hops, Honey, Coriander Seed, Seeds of Paradise, Orange Peel
View The Saison Du Mont Recipe Kit Instructions here.

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Customer Reviews

Based on 2 reviews
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M
Mike
Saison du mont

First time brewing was easy to brew can not comment on taste yet. Can say the aroma when brewing was very pleasing.

J
Juanmiguel Serrano
Worth the time!

Great tasting, easy to brew beer. Spices and honey leave just the slightest hint of flavor. Give it time and let the flavors soak in. It will lighten in color in the bottle and will continue to improve over a few months. Start in the winter and squirrel it away for a great summer brew!

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