Oatmeal Stout Recipe Kit

Item Number: k99-2955

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Sale price$44.61
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Description

Lbs of Crystal, Chocolate, Roast, and Oats, make this one full bodied stout.
Oatmeal Stout Recipe Kit

What oats do for a race horse can also be said for a stout. This British based beer is bold, smooth and uncompromising. Caramel and chocolate, with a hint of roast in this full bodied beer.

Yield: 5 Gallons
Original Gravity: 1.068
Final Gravity: 1.017
Color / SRM: Black
Alcohol by Volume: 6.58%
IBU (anticipated, alpha acids can fluctuate) : 33.2

Specialty Grains: Crystal 120L, Chocolate, Roasted Barley, Flaked Oats
Hops: East Kent Goldings

Recipe Includes: Liquid Malt, Specialty Grains in a grain bag & Hops
View The Oatmeal Stout Recipe Kit Instructions here.

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Customer Reviews

Based on 7 reviews
86%
(6)
14%
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J
Jimmy
A favorite

This is the second time I have brewed this. It is not ready to keg yet but the first batch was excellent! This will probably be a regular in my fridge!

M
Mary Ragain
Tasty so far

I brewed this with the White Labs British Ale Yeast with no prep beforehand (just threw the yeast in at the end). Also paired it with brown sugar when bottling. Turned out great! Half the batch Iím also experimenting with. As a Christmas present for someone who loves Jameson, I got some oak chips and soaked them in Jameson for 5 days before throwing them in secondary with 2 1/2 gallons of the Oatmeal Stout. Itís currently conditioning - so weíll see how it goes. Fingers crossed though - the sample I had before bottling was promising!

s
scott salazar
Taste close to Guinness

My favorite light ABV dark beer. Very easy to make. Can use either dry or liquid yeast. Tried the Guinness clones and everyone seems to think this is it. Not sure why but that's what you'll get.

R
Rex Kanode
Loved by all who tried it!

This was a very simple brew and one that turned out amazing! I brewed it in the fall planning for it to be done around Christmas time. I believe it was 2 weeks in primary, 2 weeks in secondary and, 2 weeks conditioning in bottles. It turned out to be a very smooth stout with a great balance between hops and sweetness that was very warming to drink in the cold Wyoming winter. Mine turned out to be around 6.8%. Every one who tried it seemed to love it. I will order this one again soon. Cheers!

E
Eric Yurgartis
Great Oatmeal Stout

This was easy to make. The end result was a dark, rich stout with a slightly sweet flavor. I added cocoa nibs shortly before bottling because I really enjoy chocolate stouts and it elevated the beer from good to phenomenal.

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