Description
Briess CBW Traditional Dark Dry Malt Extract - 3 Pound
- CBW Traditional Dark DME (dry malt extract) is a 100% pure malted barley extract made from a blend of 100 malts and water.
- CBW Traditional Dark can be used in the production of many extract beer styles and to adjust the color, flavor and gravity of all grain beers.
CBW stands for Concentrated Brewers Wort.
TYPICAL ANALYSIS
Solids ...............................................................97%
Fermentability.....................................................75%
FAN (syrup As-Is)...............................................4400
*Color (8º Plato) ................................................ 30º Lovibond
CARBOHYDRATE PROFILE (100g as-is) (Dry Basis)
Glucose...........................................13 ..............13%
Maltose............................................45 ..............47%
Maltotriose.......................................13 ....... ......13%
Higher Saccharides........................ ..17 ..............19%
INGREDIENTS
54% Munich Malt 10L, 30% Base Malt, 13% Caramel Malt 60, 3% Black Malt, Water
FLAVOR
Sweet, Intense Malty
USAGE INFORMATION
Desired O.G. | Plato | Lbs/Gal | Lbs/Brl | Color |
1.02 | 5.1 | 0.45 | 13.9 | 19 |
1.03 | 7.5 | 0.66 | 20.6 | 28 |
1.04 | 10 | 0.89 | 27.7 | 38 |
1.05 | 12.3 | 1.11 | 34.4 | 46 |
1.06 | 14.7 | 1.34 | 41.5 | 55 |
CERTIFICATION
Kosher: UMK Pareve
STORAGE AND SHELF LIFE
Store in a cool, dry location.
Product is hygroscopic.
Storing opened bags is not recommended.
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