Bass Ale Clone All Grain Recipe
A British ale in a category all its own! A lightly hopped ale with a light malt profile, A touch of fruitiness will come through with the right yeast. Titanic deck chair optional.
Yield : 5 Gallons
Original Gravity : 1.057
Final Gravity : 1.013
Color / SRM : Medium Copper
Alcohol by Volume : 5.80%
IBU (anticipated, alpha acids can fluctuate) : 20
Specialty Grains : Crystal 60L
Hops : Challenger, Northern Brewer
Recipe Includes : Base Malt Grain, Specialty Grains & HopsView The Bass Ale Clone All Grain Recipe Instructions here.
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