Description
Big Brew 2003
Anchor Steam All Grain Recipe
Anchor Steam All Grain Recipe
Based on recipe found in Tess and Mark Szamatulski Clone Brews Dry yeast is optional, but original recipe calls for Wyeast or White Labs.
Yield : 5 Gallons
Original Gravity : 1.053
Final Gravity : 1.016
Color / SRM : Copper
Alcohol by Volume : 4.80%
IBU (anticipated, alpha acids can fluctuate) : 40
Specialty Grains : Crystal 60L
Hops : Northern Brewer
Recipe Includes : Base Malt Grain, Specialty Grains & Hops
View The Anchor Steam All Grain Recipe Instructions here.
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