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Bucket seals great yet offers access to add ingredients to and stir whatever you're fermenting (mead, grape must, etc.). Way easier to clean the inside than a carboy.
Bought 3 of these and have found that the extra 2.9 gal size is a must to reduce blow off loss on medium to high gravity brews. Handle holds up to heavy weight. Perfect for a 6 gal batch to end up with 5 gals at bottling.