Wyeast 1335 British Ale II Yeast

Item Number: 67-1335

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Sale price$9.99
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Description

British Ale II Wyeast

WY1335

Species : Ale
Fermentation Temp Range (°F) : 63-75
Apparent Attenuation Range (%) : 73-76
Flocculation : High
Alcohol Tolerance : 10%

Pitching/Fermentation : A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.

Notes : A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.

Best Styles : American Brown Ale, Brown Porter, Cream Ale, Dry Stout, English Barleywine, English IPA, Extra Special/Strong Bitter (English Pale Ale), Foreign Extra Stout, Irish Red Ale, Northern English Brown Ale, Special/Best/Premium Bitter, Standard/Ordinary Bitter

Looking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution : White Labs 025
Dry Yeast Substitution : Nottingham, BRY-97 American West Coast Ale Yeast (Danstar)

Want to make a Yeast Starter? Home brewers are always led to believe making a yeast starter is for the advanced brewer. This could not be further from the truth. If anything beginning brewers should start with yeast starters. When you think about it they are nothing more than a small extract brew. Show Me How To Make A Yeast Starter


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Customer Reviews

Based on 1 review
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N
Nathaniel Vonseggern
Hit or miss

Between my brother-in-law and myself, we have ordered a total of 4 wyeast slap packs. Normally, this brand has never failed me, but since Covid we had to resort to online ordering. 3 out of the 4 yeast packets did not start and smelled pretty funky. I donít know if this was due to the shipping handling or manufacturing but I think I will be sticking to dry yeast for a while.

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