White Labs 041 Pacific Ale Yeast

Item Number: 82-041

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Sale price$9.99
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Description

English style milds, bitters, IPA, porters, and stouts.
Pacific Ale Yeast White Labs

WLP041

Species : Ale
Fermentation Temp Range (°F) : 65-68
Apparent Attenuation Range (%) : 65-70
Flocculation : High
Alcohol Tolerance : Medium 5-10%

Pitching/Fermentation : The yeast will clear from the beer well, and leave a malty profile.

Notes : A popular ale yeast from the Pacific Northwest. More fruity than White Labs 002,

Best Styles : English style milds, bitters, IPA, porters, and stouts.

Looking for a Liquid or Dry Yeast Substitution? The brewers at Adventures in Homebrewing have tried most of them. The following are some suggestions that have worked for us.
Liquid Yeast Substitution: Wyeast Northewest Ale
Dry Yeast Alternates: Fermentis Safale US-05

Want to make a Yeast Starter? Home brewers are always led to believe making a yeast starter is for the advanced brewer. This could not be further from the truth. If anything beginning brewers should start with yeast starters. When you think about it they are nothing more than a small extract brew. Show Me How To Make A Yeast Starter


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