Fat Tire Clone All Grain Recipe

Item Number: ag99-2915-4

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Fat Tire Clone All Grain Recipe

Named in honor of New Belgium's owner bike trip through Europe, Fat Tire Amber Ale marks a turning point in the young electrical engineer's home brewing. Belgian beers use a far broader palette of ingredients (fruits, spices, esoteric yeast strains) than German or English styles. Together with co-founder, Kim Jordan, they traveled around sampling their homebrews to the public. Fat Tire won fans with its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness. O.G. of 1.056, 25 IBU's and is approx 5.2% ABV. The White Labs WLP051 (California V), Wyeast 1272 (American Ale II) or Lallemand BRY-97 (dry) yeasts provide the subtle fruity hint at the back end.

Yield : 5 Gallons
Original Gravity : 1.063
Final Gravity : 1.016
Color / SRM : 23.86
Alcohol by Volume : 6.11%
IBU (anticipated, alpha acids can fluctuate) : 18.34

Specialty Grains : Biscuit, CaraMunich, Victory, Munich, Chocolate
Hops : Willamette, Saaz

Recipe Includes : Base Malt Grain, Specialty Grains & Hops

View The Fat Tire Clone All Grain Recipe Instructions here.

View the Fat Tire Clone Extract Kit Here

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Customer Reviews

Based on 4 reviews
Chad B
This is a great beer

Excellent kit, beer turned out fantastic. The direction sheet is rather basic and the majority of the directions appear to be boiler plate brewing instructions. I found a second instruction page on their website that had completely different OG values. Look for other clone recipies to find specifics for mash temp etc. Also, the OG that both recipes listed was significantly off from what my software indicated it should be.

Tim Rickman

Thanks for the kit.

William Haggard
A very good approximation

Very drinkable. Maybe a little heavier than original, but very close. I will definitely make this recipe again.

Thomas Hughes
Fat tire clone

Just bottled, great taste so far.

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