- Fill your hydrometer testing jar with 60˚F (or 68˚F depending on your hydrometer calibration temperature) distilled water
- Suspend your hydrometer in the testing jar
- Take note of the reading. If it’s over or under 1.000, the difference will be your correction factor. (Ex: if your hydrometer reads 1.002, you’ll subtract .002 from future hydrometer readings.)
- Prepare a solution of 28g table sugar and 176g distilled water and adjust the solution to the calibration temperature of your hydrometer.
- Use your hydrometer to measure the gravity of the solution. It should be 1.048. Make note of the difference.
How many times have you dropped your hydrometer in its testing jar or into a fermenter and the hydrometer tapped the bottom? Each time could tap the paper scale just a little bit out of place. Do that several times, and before long your homebrew hydrometer could be pretty far out of whack. When using scientific gadgets in homebrewing, it’s easy to assume that they’ll do all the hard work for you. Au contraire – thermometers, pH meters, and hydrometers are not foolproof. All instruments should be calibrated periodically. This means you should calibrate you homebrew hydrometer, as well. I calibrated my hydrometer for the first time in about five years the other day, and boy am I glad I did – it was off by 5 gravity points! Now, because ABV is measured by the difference between two readings, and not a single reading, this discovery doesn’t really affect the ABV data I have on my previous batches. But it does make a significant difference on what I thought was my extract efficiency. (If you’re an all-grain brewer, this is an important number.) Basically, I’ve been thinking my extract efficiency was better than it actually was. Time to take a closer look at my mash procedures. Anyways, the method for calibrating a homebrew hydrometer is very easy. It’s probably not a test that needs to be done more than once or twice a year, but if you haven’t ever done it, I’d recommend you go ahead and calibrate before your next batch. How to Calibrate Your Homebrew Hydrometer