Description
Beer Styles: American
IPA, Imperial IPA, American Pale Ale, American brown ale, Red Ales, Scottish
Ales
Profile: This strain is ideally suited to the production of
west-coast style American craft beers, especially pale, IPA, red, and
specialties. Thorough attenuation, temp tolerance, and good flocculation make
this an easy strain to work with. Flavor is balanced neutral with mild ester
formation at warmer temps, allowing hops, character malts, and flavorings to
show through.
Alcohol
tolerance: 10%
ABV
Flocculation: Medium-high
Attenuation:
73-80%
Temperature Range: 62-74°F (17-23°C)
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